Overview
Barista Jobs in Johannesburg, Gauteng, South Africa at TASHAS GROUP
Title: Barista
Company: TASHAS GROUP
Location: Johannesburg, Gauteng, South Africa
About The Role
At tashas, coffee is more than a beverage — it's often the first impression, the beginning of a conversation, and a small daily ritual that guests look forward to. We believe every cup should be crafted with care, consistency and attention to detail.
As a Barista, you will play an important role in creating memorable guest experiences through beautifully prepared beverages, genuine hospitality and a commitment to excellence. Whether you're preparing the perfect cappuccino, recommending a favourite drink, or welcoming a regular guest by name, you'll help bring the spirit of tashas to life every day.
Your Mission
You will deliver exceptional coffee and beverage experiences while creating a warm, welcoming atmosphere for every guest.
Through technical skill, product knowledge and genuine hospitality, you will uphold the standards that define the tashas experience and contribute to a culture of excellence, teamwork and care.
What You'll Be Doing
Beverage Preparation & Service
- Prepare and serve coffee, teas, juices and other beverages to the highest standards of quality and consistency.
- Follow recipes, preparation methods and presentation standards with precision and care.
- Develop a deep understanding of our beverage and food menus, including ingredients, allergens, flavour profiles and preparation methods.
- Confidently answer guest questions and provide thoughtful recommendations.
- Prioritise orders effectively during busy service periods while maintaining quality and attention to detail.
- Taste and quality-check beverages to ensure consistency and excellence.
Coffee Craft & Equipment
- Monitor coffee bean quality, grinder settings and daily calibrations to ensure optimal extraction and flavour.
- Operate and maintain espresso machines, grinders and brewing equipment to the highest standards.
- Ensure all coffee equipment is clean, well-maintained and functioning correctly.
- Report any maintenance requirements or equipment concerns promptly.
- Continuously refine your coffee knowledge and skills to support exceptional beverage quality.
Operations & Organisation
- Prepare and maintain mise en place for smooth and efficient service.
- Ensure all bar stations, counters, equipment and service areas are fully stocked, clean and organised before, during and after service.
- Support inventory management and stock control to minimise waste and maintain product availability.
- Complete preparation schedules and daily operational tasks in line with brand standards.
- Ensure ingredients are fresh, properly stored and used within their shelf life.
Teamwork & Culture
- Work closely with front-of-house and kitchen teams to deliver a seamless guest experience.
- Support the onboarding and development of new team members.
- Foster a positive, collaborative and respectful work environment.
- Embody the values, culture and spirit of tashas in every interaction.
- Participate actively in daily briefings and team communication.
Quality & Guest Experience
- Maintain exceptional standards of beverage preparation and presentation.
- Ensure every beverage reflects the quality, consistency and attention to detail our guests expect.
- Champion our three pillars: beautiful food, stunning environments and engaging service.
- Create genuine connections with guests through warmth, professionalism and hospitality.
Health, Safety & Compliance
- Adhere to all local health, safety and food handling regulations.
- Follow HACCP procedures and company standards at all times.
- Ensure workstations, equipment and utensils are clean, sanitised and well maintained.
- Handle food products, beverages and cleaning materials safely and responsibly.
- Maintain a clean, organised and hygienic work environment throughout every shift.
What We're Looking For
- Previous experience as a Barista in a café, restaurant or hospitality environment.
- A genuine passion for coffee, hospitality and guest experience.
- Strong knowledge of espresso preparation and milk texturing techniques.
- Excellent attention to detail and commitment to consistency.
- Strong communication and interpersonal skills.
- The ability to remain calm and organised in a fast-paced environment.
- A positive attitude, willingness to learn and strong team spirit.
- Pride in delivering quality and creating memorable guest experiences.
What You'll Love
- Joining one of South Africa's most recognised and respected café brands.
- Working alongside passionate people who genuinely care about hospitality.
- Learning, growing and building your hospitality career within the Tashas Group.
- A supportive culture built on generosity, teamwork and excellence.
- Competitive compensation and opportunities for career development.
At tashas, every guest experience starts with a warm welcome. If you love people, thrive in fast-paced environments and believe that genuine hospitality creates lasting memories, we'd love to hear from you.
